Adopted recipe, hope to try soon. Different, no yogurt in this smoothie/shake.
Author: Grace Stewart
This handed down recipe is expected to show up at the buffet table at every holiday.Sometimes there are 2 or three- because we never know if there will...
Author: Pat Duran
This is a great recipe from Litehouse apple cider from Sam's club, made with Honey Crisp Apples.
Author: Pat Duran @kitchenChatter
this bread is creamy and spicy at the same time - makes a great breakfast heated up with a little butter...yum!
Author: Liz Hadaway
Quick and easy recipe even the kids or grandkids can help with this, as it is so unstructured. So take a break during the coming holidays and make this...
Author: Pat Duran
This is a recipe from Taste of Home that I like to use when I have lots of blueberries in the freezer.
Author: Kathy Klein
No one in the world made as good a Crepes, or as we called them "Rolled Pancake" as my Mom. I've eaten more Crepes in some of the best resturants and hotels...
Author: Bonnie Beck @sailboat
The oat flour in the recipe lends to the muffin's exceptional flavor and texture-a milky and nutty flavor.(grind old fashioned oats in a food grinder until...
Author: Pat Duran
This cobbler was so easy and tastes absolutely amazing...with the fresh blackberries a sugar glazing on top...we enjoyed it thoroughly...To tell you the...
Author: JoSele Swopes
This is an ambrosia Tweaked from one of Trisha Yearwoods Recipes. So tastey and addicting. Thought this might be great for a Ladies luncheon or a brunch....
Author: Lisa G. Sweet Pantry Gal @2sweetinc
This recipe comes from Taste of Home's Holiday Recipe Card Collection. I am posting it mostly for the berry lovers on this site. So fresh and healthy!...
Author: Sharon Colyer
These fruit rolls Can be changed up to suit the seasonal fruit or canned pie filling of your choice.
Author: Pat Duran
Another cool and refreshing way to serve your holiday fruit salad.You can make it with a tangy citrus dressing or with a creamy cream cheese sauce, just...
Author: Pat Duran
My aunt used to make this all the time, I finally got the recipe from her, lol. The only thing I did different was to add whole wheat flour, to make this...
Author: sherry monfils
This recipe is good for late fall days and not as much fresh fruit available to make but I am a fan of dried fruit. On Occassion have taken to big Family...
Author: Glenda Moore
Another fun way to serve up a meal with the beloved Eggnog included. We sometimes like to have a breakfast meal for dinner and so we have with this one....
Author: Kimberly Biegacki @pistachyoo
This recipe may be done with 2 cups of any fresh fruit. You may double ingredients and bake in a 9" X 13" Glass pan. Original recipe has Sugar instead...
Author: Marla Jacoby
This is a Yummy hot filling breakfast for kids and adults. tastes like dessert but is a healthy breakfast. Prepare the night before to have a filling hot...
Author: Joan Hunt
I noticed quite a few blueberry muffin postings lately and I just had to share this one with you all. It is my favorite and it is from 2006 Fine Cooking...it...
Author: Doreen Fish
This traditional coffeecake is at every holiday breakfast table in many homes in Michigan- especially in cherry country. Hope you enjoy this as much as...
Author: Pat Duran
This is a thin, delicate apple pancake that is delicious. The apples are embedded in an eggy crepe batter and just a dusting of powdered sugar is all they...
Author: Lynnda Cloutier
We have a great farmers market in a town called Webster, Fl. They have fresh local fruit that is cheap and amazing. Nothing to this recipe, just wanted...
Author: Kimi Gaines @kimijo
Like Blueberries and Lemon, the lime makes this refreshing. When blueberries are on sale, instead of canning only pie filling, why not make some jam? Great...
Author: Barbara Kavorkian @BKavorkian
This was always another favorite of my husband Philips. Filled with your favorite jam or preserves, these biscuits are a tasty addition to brunch parties,...
Author: Deneece Gursky @Smokeygirlxo
I did not create this recipe but love it so much I wish to share it. Especially good for warm summer mornings when you are hungry for oatmeal but don't...
Author: Sandy Lehman
I've been making this recipe since my family went apple picking in Warwick, New York about 35 years ago. Thought I'd share it with everyone.
Author: Gail Charbonneau
These fried apples are so good you'll find yourself munching on them alone. They taste like apple pie filling. We added them to the top of waffles for...
Author: Dave T.
I found this recipe in my box and had to share it. A friend in high school's dad used to make this for us for breakfast all the time! It is best served...
Author: Kyrstin Shelley @KTDShelley
Another favorite. Growing up in Milwaukee we have many little home bakeries from Italian to Greek to Polish. Being of German heritage we always had fresh...
Author: Mary Louise @BlueRibbonBaking
Found this recipe on tablespoon.com thought i would share it.
Author: Eve Peterson
My Mom (Betty Lillie) gave me this recipe from her friend Judy Weeks. Just reading this recipe for posting has my mouth watering...You can only say one...
Author: Diane Schmidt
One of the best most moist apple cakes I have had the color come sout so pretty if you use red skinned apples and leave the skins on.
Author: malinda sargent
I used this recipe to make 6 very large muffins, cooking for an extra 5-7 minutes, but you can do it making regular sized ones for the time noted in the...
Author: Traci Coleman @TraciB70
Back in the mid-90's, when Pampered Chef was hitting my area of the world, this was a popular party recipe. I was just starting to cook, myself, and it...
Author: Nicole Bredeweg @nikkitten
This recipe is from friend who got it from the internet and says that you can't have these pancakes without the Special sauce to top them. (Don't tell...
Author: Pat Duran @kitchenChatter
You can use either fresh or canned fruit for this dish - just depending on what you have on hand. I usually serve this as a brunch dish with a quiche....
Author: Susan Feliciano
This is an amazing breakfast dish enjoyed with coffee or served as a desert with ice cream. Served warm or cold it will not disappoint!
Author: Sheila Nakata @Brysgal
Living in northeast Florida, we get to enjoy fresh Georgia peaches sold at roadside stands and farmers markets. There's practically one on every corner!...
Author: Teresa Jacobson @foundmyzen
I love crepes. They're so versatile (especially with this batter recipe) to enjoy salty or sweet. This tasty sweet version can be used a breakfast treat...
Author: Melissa Varady @mvaradyteach
The creamy cheese filling is just as delightful as the subtly sweet crepe. Oh, and they're pretty as a picture too!
Author: Susan Feliciano @frenchtutor
This is a great breakfast recipe-from Cooking Light, tweaked by me, and uses frozen bread rolls for easy to make recipe. Lots of fruit and lemon and orange...
Author: Pat Duran @kitchenChatter
This is so good and very healthy!
Author: Terri Wiley @Tswiley
Made with very basic ingredients, this is a delicious old-fashioned apple cobbler. The apple filling is sweet with a hint of spice. The apples in this...
Author: Amy Wallace @awallace
I got this recipe from Southern Living. I make it every Christmas morning and it is a hit everytime. I also make this for the hanging of the greens breakfast...
Author: cathy tate
I love peaches in just about everything. I have always liked french toast and peaches together and lost my mothers recipe so I went looking on the internet...
Author: Eileen Hineline
Show your Valentine how much you care.
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
Another country-style dish, handed down for generations, everyone loves it. It's so simple and has so few ingredients, just apples, butter, cinnamon, brown...
Author: Teresa G. @sokygal
What to do when you have a bunch of left over puff-pastry and more apples than you can eat? Make turnovers!!!! That's what I did. This recipe is based...
Author: Maggie May Schill @NakedMaggie
this recipe is close to the Outback Strawberry Shortcake Waffles. you can cut the ingredients in half if you would like to make less. It is delicious....
Author: Charisse Wilbanks @charisse416
I couldn't wait to wake up this morning and make some of these with my homemade rhubarb freezer jam that I made last night. Since this jam not only has...
Author: Kimberly Biegacki